Faculty of Pharmacy of the University of Porto (FFUP)
Faculdade de Farmácia da Universidade do Porto

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 6535

69 Team Members
Filters -> Year: 2024
3781
TITLE: New thioxanthones and dihydroxylated xanthones as P-glycoprotein inducers/activators  Full Text
AUTHORS: Renata Silva; Mariline Gameiro; Emilia Sousa ; Helena Carmo ; Mafalda Paiva; Andreia Palmeira ; Daniel Barbosa; Madalena Pinto ; Maria Lourdes Bastos ; Fernando Remiao ;
PUBLISHED: 2014, SOURCE: 50th Congress of the European-Societies-of-Toxicology in TOXICOLOGY LETTERS, VOLUME: 229
INDEXED IN: WOS CrossRef
3782
TITLE: New Trends in Sample Preparation Techniques for Environmental Analysis  Full Text
AUTHORS: Claudia Ribeiro; Ana Rita Ribeiro ; Alexandra S Maia; Virginia M F Goncalves; Maria Elizabeth Tiritan ;
PUBLISHED: 2014, SOURCE: CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY, VOLUME: 44, ISSUE: 2, PAGES: 142-185
INDEXED IN: Scopus WOS CrossRef: 72
3783
TITLE: New variants, challenges and pitfalls in DMD genotyping: implications in diagnosis, prognosis and therapy  Full Text
AUTHORS: Rosario Santos; Ana Goncalves; Jorge Oliveira; Emilia Vieira; Jose Pedro Vieira; Teresinha Evangelista; Teresa Moreno; Manuela Santos; Isabel Fineza; Bronze-da-Rocha E; Bronze E; Bronze-Rocha E ;
PUBLISHED: 2014, SOURCE: JOURNAL OF HUMAN GENETICS, VOLUME: 59, ISSUE: 8, PAGES: 454-464
INDEXED IN: Scopus WOS CrossRef: 27
3784
TITLE: Non-targeted and targeted analysis of wild toxic and edible mushrooms using gas chromatography-ion trap mass spectrometry  Full Text
AUTHORS: Carvalho, LM; Carvalho, F ; Bastos, MD ; Baptista, P ; Moreira, N; Monforte, AR; Ferreira, ACD; de Pinho, PG ;
PUBLISHED: 2014, SOURCE: TALANTA, VOLUME: 118, PAGES: 292-303
INDEXED IN: Scopus WOS CrossRef Handle
3785
TITLE: Norovirus GII.4 antibodies in the Portuguese population  Full Text
AUTHORS: Mesquita, JR ; Mesquita, JR; Nascimento, MSJ ;
PUBLISHED: 2014, SOURCE: JOURNAL OF INFECTION IN DEVELOPING COUNTRIES, VOLUME: 8, ISSUE: 9, PAGES: 1201-1204
INDEXED IN: Scopus WOS CrossRef: 7
3787
TITLE: Nutritional and phytochemical composition of Annona cherimola Mill. fruits and by-products: Potential health benefits
AUTHORS: Albuquerque, TG; Santos, F; Sanches Silva, A; Beatriz Oliveira, M ; Bento, AC; Costa, HS;
PUBLISHED: 2014, SOURCE: Food Chemistry
INDEXED IN: Scopus
3788
TITLE: Nutritional composition of low protein and phenylalanine-restricted dishes prepared for phenylketonuric patients  Full Text
AUTHORS: Pimentel, FB; Rita C. Alves ; Costa, ASG; Fernandes, TJR; Torres, Duarte ; Almeida, MF; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 57, ISSUE: 1, PAGES: 283-289
INDEXED IN: Scopus WOS CrossRef Handle
3790
TITLE: Ochratoxin A in commercial soluble coffee and coffee substitutes  Full Text
AUTHORS: Susana Casal ; Tiago Vieira; Rebeca Cruz ; Sara C Cunha;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 61, PAGES: 56-60
INDEXED IN: Scopus WOS CrossRef: 27
3791
TITLE: Octopus Lipid and Vitamin E Composition: Interspecies, Interorigin, and Nutritional Variability  Full Text
AUTHORS: Torrinha, A; Cruz, R ; Gomes, F; Mendes, E; Susana Casal ; Morais, S;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 33, PAGES: 8508-8517
INDEXED IN: Scopus WOS CrossRef Handle
3792
TITLE: Open access, predatory publishing and peer-review  Full Text
AUTHORS: Fernandez Llimos, F ;
PUBLISHED: 2014, SOURCE: Pharmacy Practice, VOLUME: 12, ISSUE: 1
INDEXED IN: Scopus Handle
3793
TITLE: Open access, predatory publishing and peer-review  Full Text
AUTHORS: Fernando Fernández-Llimos ;
PUBLISHED: 2014, SOURCE: Pharmacy Practice (Internet), VOLUME: 12, ISSUE: 1
INDEXED IN: CrossRef: 11
3794
TITLE: Optimization and Application of a HS-SPME-GC-MS Methodology for Quantification of Furanic Compounds in Espresso Coffee  Full Text
AUTHORS: Catarina Petisca; Trinidad Perez Palacios; Olivia Pinho ; Isabel M P L V O Ferreira ;
PUBLISHED: 2014, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 7, ISSUE: 1, PAGES: 81-88
INDEXED IN: Scopus WOS CrossRef: 17
3795
TITLE: Optimization of antioxidants extraction from coffee silverskin, a roasting by-product, having in view a sustainable process  Full Text
AUTHORS: Costa, ASG; Rita C. Alves ; Vinha, AF; Barreira, SVP; Nunes, MA; Cunha, LM ; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 53, PAGES: 350-357
INDEXED IN: Scopus WOS CrossRef Handle
3796
TITLE: Optimization of preservation and processing of sea anemones for microbial community analysis using molecular tools
AUTHORS: Rocha, J; Coelho, FJRC; Peixe, L ; Gomes, NCM; Calado, R;
PUBLISHED: 2014, SOURCE: SCIENTIFIC REPORTS, VOLUME: 4, PAGES: 6986
INDEXED IN: Scopus WOS CrossRef Handle
3799
TITLE: Patulin assessment and fungi identification in organic and conventional fruits and derived products  Full Text
AUTHORS: Cunha, SC; Faria, MA; Pereira, VL; Oliveira, TM; Lima, AC; Pinto, E ;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 44, PAGES: 185-190
INDEXED IN: Scopus WOS CrossRef: 42
3800
TITLE: Performance of aerobic granular sludge in a sequencing batch bioreactor exposed to ofloxacin, norfloxacin and ciprofloxacin  Full Text
AUTHORS: Amorim, CL; Maia, AS; Mesquita, RBR; Rangel, AOSS; van Loosdrecht, MCM; Tiritan, ME ; Castro, PML;
PUBLISHED: 2014, SOURCE: WATER RESEARCH, VOLUME: 50, ISSUE: 1, PAGES: 101-113
INDEXED IN: Scopus WOS CrossRef: 164 Handle

Results per Page: 20.
Page 190 of 327. Total results: 6535.