Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 548



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TITLE: Electrochemical evaluation of total antioxidant capacity of beverages using a purine-biosensor  Full Text
AUTHORS: Fatima Barroso, MF ; Delerue Matos, C ; Oliveira, MBPP ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 132, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
383
TITLE: Fat-soluble vitamin (A, D, E, and beta-carotene) contents from a Portuguese autochthonous cow breed-Minhota  Full Text
AUTHORS: Ramalho, HMM; Santos, J; Susana Casal ; Alves, MR ; Oliveira, MBPP ;
PUBLISHED: 2012, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 95, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
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TITLE: Identification of hare meat by a species-specific marker of mitochondrial origin  Full Text
AUTHORS: Santos, CG; Melo, VS; Amaral, JS ; Estevinho, L ; Oliveira, MBPP ; Mafra, I ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 90, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
386
TITLE: Intra- and interspecific mineral composition variability of commercial instant coffees and coffee substitutes: Contribution to mineral intake  Full Text
AUTHORS: Marta Oliveira; M. Oliveira ; Susana Casal ; Morais, S ; Alves, C; Dias, F; Ramos, S; Mendes, E; Delerue Matos, C ; Oliveira, MBPP ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 130, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef Unpaywall
IN MY: ORCID
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TITLE: Lipid fraction quality of milk produced by Minhota (Portuguese autochthonous breed) compared to Holstein Friesian cow's  Full Text
AUTHORS: Heryka M M Ramalho; Silvia D Campos; Susana Casal ; Rui Alves ; Maria Beatriz P P Oliveira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 92, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
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Page 39 of 55. Total results: 548.

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