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Nuno Filipe da Cruz Batista Mateus

AuthID: R-000-DN7

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Confirmed Publications: 347

11

TITLE: Characterization of the Effect of a Novel Production Technique for 'Not from Concentrate' Pear and Apple Juices on the Composition of Phenolic Compounds
AUTHORS: Teixeira, Jose Carlos ; Ribeiro, Catarina; Simoes, Rodolfo; Alegria, Maria Joao; Mateus, Nuno ; de Freitas, Victor ; Perez Gregorio, Rosa ; Soares, Susana ;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 19

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12

TITLE: Development of a Cell-Based Quaternary System to Unveil the Effect of Pectic Polysaccharides on Oral Astringency
AUTHORS: Elsa Brandão; Mónica Jesus; Carlos Guerreiro; Élia Maricato; Manuel A Coimbra; Nuno Mateus ; Victor de Freitas ; Susana Soares;
PUBLISHED: 2023

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13

TITLE: Effects of High-Fat and High-Fat High-Sugar Diets in the Anxiety, Learning and Memory, and in the Hippocampus Neurogenesis and Neuroinflammation of Aged Rats Full Text
AUTHORS: Mota, Barbara; Ramos, Miguel; Marques, Sandra I.; Silva, Ana; Pereira, Pedro A. ; Madeira, M. Dulce ; Mateus, Nuno ; Cardoso, Armando ;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 6

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14

TITLE: Evidence of increased gluten-induced perturbations in the nucleophilic tone and detoxifying defences of intestinal epithelial cells impaired by gastric disfunction Full Text
AUTHORS: da Silva, Sara; Perez Gregorio, Rosa ; Mateus, Nuno ; Freitas, Victor ; Dias, Ricardo ;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 173

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15

TITLE: Exploring the Potential of Vine Shoots as a Source of Valuable Extracts and Stable Lignin Nanoparticles for Multiple Applications Full Text
AUTHORS: Pereira, Ana Rita; Costa, Carina; Mateus, Nuno ; de Freitas, Victor ; Rodrigues, Alirio; Oliveira, Joana ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 6

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16

TITLE: FoodSmarTag: An innovative dynamic labeling system based on pyranoflavylium-based colorimetric films for real-time monitoring of food freshness Full Text
AUTHORS: Gomes, Vania; Bermudez, Roberto; Mateus, Nuno ; Guedes, Alexandra ; Lorenzo, Jose Manuel; de Freitas, Victor ; Cruz, Luis ;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 143

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17

TITLE: Identification and Structural Characterization of a Novel (+)-Catechin-Caffeic Acid Adduct Present in Wines
AUTHORS: Joana Azevedo; Joana Oliveira; Luis Cruz; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2023

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18

TITLE: Interactions between Beer Compounds and Human Salivary Proteins: Insights toward Astringency and Bitterness Perception Full Text
AUTHORS: Goncalves, Leonor; Jesus, Monica; Brandao, Elsa; Magalhaes, Paulo; Mateus, Nuno ; Freitas, Victor de ; Soares, Susana ;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 6

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19

TITLE: Light-Activated Amino-Substituted Dyes as Dual-Action Antibacterial Agents: Bio-Efficacy and Afm Evaluation
AUTHORS: Patrícia Correia; Paula Araújo; Alexandra Plácido; Ana Rita Pereira; Lucinda J Bessa; Nuno Mateus ; Victor de Freitas ; Joana Oliveira; Iva Fernandes;
PUBLISHED: 2023

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20

TITLE: Polyphenol-Dietary Fiber Conjugates from Fruits and Vegetables: Nature and Biological Fate in a Food and Nutrition Perspective
AUTHORS: Fernandes, Ana; Mateus, Nuno ; de Freitas, Victor ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 5

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Page 2 of 35. Total results: 347.

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