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Rui Manuel Pereira da Silva Bessa
AuthID:
R-000-JXN
Publications
Confirmed
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Document Source:
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Document Type:
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Article (87)
Proceedings Paper (1)
Review (1)
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Confirmed Publications: 89
11
TITLE:
Nutritional status of adult sea lamprey (Petromyzon marinus Linnaeus, 1758) during spawning migration in the Minho River, NW Iberian Peninsula
Full Text
AUTHORS:
Araujo, MJ
;
Ozorio, ROA
;
Bessa, RJB
;
Kijjoa, A
;
Goncalves, JFM
;
Antunes, C
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF APPLIED ICHTHYOLOGY,
VOLUME:
29,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
12
TITLE:
Nutritional status of Lusitano broodmares on extensive feeding systems: body condition, live weight and metabolic indicators
Full Text
AUTHORS:
Fradinho, MJ;
Bessa, RJB
; Martin Rosset, W;
Ferreira Dias, G
;
Caldeira, RM
;
PUBLISHED:
2013
,
SOURCE:
ITALIAN JOURNAL OF ANIMAL SCIENCE,
VOLUME:
12,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
13
TITLE:
Technical note: Fatty acids and purine profile of cecum and colon bacteria as indicators of equine microbial metabolism
AUTHORS:
Santos, AS
;
Jeronimo, E
;
Ferreira, LM
;
Rodrigues, MAM
;
Bessa, RJB
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF ANIMAL SCIENCE,
VOLUME:
91,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
14
TITLE:
The increased intramuscular fat promoted by dietary lysine restriction in lean but not in fatty pig genotypes improves pork sensory attributes
AUTHORS:
Madeira, MS
; Costa, P;
Alfaia, CM
;
Lopes, PA
;
Bessa, RJB
;
Lemos, JPC
;
Prates, JAM
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF ANIMAL SCIENCE,
VOLUME:
91,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
15
TITLE:
Comparative effects of dietary L-carnitine supplementation on diploid and triploid rainbow trout (Oncorhynchus mykiss). l-carnitine and ploidy in trout
Full Text
AUTHORS:
Ozorio, ROA
; Escorcio, C;
Bessa, RJB
;
Bruno Ramos
;
Goncalves, JFM
;
PUBLISHED:
2012
,
SOURCE:
AQUACULTURE NUTRITION,
VOLUME:
18,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
16
TITLE:
Dietary CLA Combined with Palm Oil or Ovine Fat Differentially Influences Fatty Acid Deposition in Tissues of Obese Zucker Rats
Full Text
AUTHORS:
Susana V Martins
;
Paula A Lopes
;
Susana P Alves
;
Cristina M Alfaia
;
Matilde F Castro
;
Rui J B Bessa
;
Jose A M Prates
;
PUBLISHED:
2012
,
SOURCE:
LIPIDS,
VOLUME:
47,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
17
TITLE:
Effect of dietary grape seed extract and Cistus ladanifer L. in combination with vegetable oil supplementation on lamb meat quality
Full Text
AUTHORS:
Eliana Jeronimo;
Cristina M M Alfaia
;
Susana P Alves
; Maria T P Dentinho;
Jose A M Prates
; Valentina Vasta; Jose Santos Silva;
Rui J B Bessa
;
PUBLISHED:
2012
,
SOURCE:
MEAT SCIENCE,
VOLUME:
92,
ISSUE:
4
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
18
TITLE:
Effect of dietary polyunsaturated fatty acids on Stearoyl CoA-Desaturase gene expression in intramuscular lipids of lamb
Full Text
AUTHORS:
Giuseppe Conte;
Eliana Jeronimo
;
Andrea Serra
;
Rui J B Bessa
; Marcello Mele;
PUBLISHED:
2012
,
SOURCE:
ITALIAN JOURNAL OF ANIMAL SCIENCE,
VOLUME:
11,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
19
TITLE:
Effect of low- and high-forage diets on meat quality and fatty acid composition of Alentejana and Barrosa beef breeds
AUTHORS:
Costa, P
;
Lemos, JP
;
Lopes, PA
;
Alfaia, CM
;
Costa, ASH
;
Bessa, RJB
;
Prates, JAM
;
PUBLISHED:
2012
,
SOURCE:
ANIMAL,
VOLUME:
6,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
20
TITLE:
Effect of slaughter season and muscle type on the fatty acid composition, including conjugated linoleic acid isomers, and nutritional value of intramuscular fat in organic beef
Full Text
AUTHORS:
Jose M Pestana
;
Ana S H Costa
;
Susana V Martins
;
Cristina M Alfaia
;
Susana P Alves
;
Paula A Lopes
;
Rui J B Bessa
;
Jose A M Prates
;
PUBLISHED:
2012
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
92,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
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