José António Maia Rodrigues


AuthID: R-000-81Z

Confirmed Publications: 98



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TITLE: Corrosion Protection of Steel by Volatile Corrosion Inhibitors: Vapor Analysis by Gas-Diffusion Microextraction and Mass Loss and Electrochemical Impedance in NaCl Deliquescence Tests  Full Text
AUTHORS: Inês Maria Valente; Goncalves, LM; Passaretti, J; Cardoso, AA; Rodrigues, JA ; Fugivara, CS; Benedetti, AV;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, VOLUME: 31, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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TITLE: Determination of malondialdehyde, acrolein and four other products of lipid peroxidation in edible oils by Gas-Diffusion Microextraction combined with Dispersive Liquid-Liquid Microextraction  Full Text
AUTHORS: Custodio Mendoza, JA; Aja Macaya, J; Inês Maria Valente ; Rodrigues, JA ; Paulo J. Almeida ; Lorenzo, RA; Carro, AM;
PUBLISHED: 2020, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1627
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
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TITLE: Response of Solanum lycopersicum L. to diclofenac - Impacts on the plant's antioxidant mechanisms  Full Text
AUTHORS: Bruno Sousa; Jorge Lopes; Andre Leal; Maria Martins; Cristiano Soares; Inês Maria Valente ; Jose A Rodrigues ; Fernanda Fidalgo ; Jorge Teixeira ;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 258
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID
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TITLE: Salting-out assisted liquid-liquid extraction with dansyl chloride for the determination of biogenic amines in food  Full Text
AUTHORS: Karen C A Francisco; Pedro F Brandao; Rui Miguel Ramos ; Luis Moreira Goncalves; Arnaldo A Cardoso; Jose Antonio Rodrigues ;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 55, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
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TITLE: Analysis of free malondialdehyde in edible oils using gas-diffusion microextraction  Full Text
AUTHORS: Custodio Mendoza, JA; Inês Maria Valente ; Ramos, RM ; Lorenzo, RA; Carro, AM; Rodrigues, JA ;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 82
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID
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TITLE: Occurrence and exposure of 3-monochloropropanediol diesters in edible oils and oil-based foodstuffs from the Spanish market  Full Text
AUTHORS: Custodio Mendoza, JA; Carro, AM; Lage Yusty, MA; Herrero, A; Inês Maria Valente ; Rodrigues, JA ; Lorenzo, RA;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 270
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: ORCID
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