Manuel António Coimbra Rodrigues Silva
AuthID: R-000-A0P
101
TITLE: In Vitro Hypocholesterolemic Effect of Coffee Compounds Full Text
AUTHORS: Coreta Gomes, FM; Lopes, GR; Passos, CP; Vaz, IM; Machado, F; Geraldes, CFGC; Moreno, MJ; Nystrom, L; Coimbra, MA;
PUBLISHED: 2020, SOURCE: NUTRIENTS, VOLUME: 12, ISSUE: 2
AUTHORS: Coreta Gomes, FM; Lopes, GR; Passos, CP; Vaz, IM; Machado, F; Geraldes, CFGC; Moreno, MJ; Nystrom, L; Coimbra, MA;
PUBLISHED: 2020, SOURCE: NUTRIENTS, VOLUME: 12, ISSUE: 2
102
TITLE: Coffee Melanoidin-Based Multipurpose Film Formation: Application to Single-Cell Nanoencapsulation
AUTHORS: Kim, JY; Kim, S; Han, S; Han, SY; Passos, CP; Seo, J; Lee, H; Kang, EK; Mano, JF; Coimbra, MA; Park, JH; Choi, IS;
PUBLISHED: 2020, SOURCE: CHEMNANOMAT, VOLUME: 6, ISSUE: 3
AUTHORS: Kim, JY; Kim, S; Han, S; Han, SY; Passos, CP; Seo, J; Lee, H; Kang, EK; Mano, JF; Coimbra, MA; Park, JH; Choi, IS;
PUBLISHED: 2020, SOURCE: CHEMNANOMAT, VOLUME: 6, ISSUE: 3
103
TITLE: Mechanism of iron ions sorption by chitosan-genipin films in acidic media Full Text
AUTHORS: Rocha, MAM; Ferreira, P; Coimbra, MA; Nunes, C;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 236
AUTHORS: Rocha, MAM; Ferreira, P; Coimbra, MA; Nunes, C;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 236
104
TITLE: The effect of pectic polysaccharides from grape skins on salivary protein - procyanidin interactions Full Text
AUTHORS: Elsa Brandao ; Ana Fernandes ; Carlos Guerreiro; Manuel A Coimbra; Nuno Mateus ; Victor de Freitas ; Susana Soares ;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 236
AUTHORS: Elsa Brandao ; Ana Fernandes ; Carlos Guerreiro; Manuel A Coimbra; Nuno Mateus ; Victor de Freitas ; Susana Soares ;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 236
105
TITLE: Sarcocornia perennis pectic polysaccharides orally administered to mice: Holistic histological evaluation of xenobiotic protection Full Text
AUTHORS: Oliveira, C; Pinte, J; Coelho, E; Silva, H; Coimbra, MA; Pereira, MD;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 154
AUTHORS: Oliveira, C; Pinte, J; Coelho, E; Silva, H; Coimbra, MA; Pereira, MD;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 154
106
TITLE: Impact of grape pectic polysaccharides on anthocyanins thermostability Full Text
AUTHORS: Ana Fernandes ; Elsa BrandAo ; Filomena Raposo; Elia Maricato; Joana Oliveira ; Nuno Mateus ; Manuel A Coimbra; Victor de Freitas ;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 239
AUTHORS: Ana Fernandes ; Elsa BrandAo ; Filomena Raposo; Elia Maricato; Joana Oliveira ; Nuno Mateus ; Manuel A Coimbra; Victor de Freitas ;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 239
107
TITLE: Feasibility of chitosan crosslinked with genipin as biocoating for cellulose-based materials Full Text
AUTHORS: Oliveira, G; Goncalves, I; Nunes, C; Ferreira, P; Coimbra, MA; Martin, C; Bras, J;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 242
AUTHORS: Oliveira, G; Goncalves, I; Nunes, C; Ferreira, P; Coimbra, MA; Martin, C; Bras, J;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 242
108
TITLE: Tailoring the surface properties and flexibility of starch-based films using oil and waxes recovered from potato chips byproducts Full Text
AUTHORS: Gonçalves, I; Lopes, J; Barra, A; Hernández, D; Nunes, C; Kapusniak, K; Kapusniak, J; Evtyugin, DV; Lopes da Silva, JA; Ferreira, P; Coimbra, MA;
PUBLISHED: 2020, SOURCE: International Journal of Biological Macromolecules, VOLUME: 163
AUTHORS: Gonçalves, I; Lopes, J; Barra, A; Hernández, D; Nunes, C; Kapusniak, K; Kapusniak, J; Evtyugin, DV; Lopes da Silva, JA; Ferreira, P; Coimbra, MA;
PUBLISHED: 2020, SOURCE: International Journal of Biological Macromolecules, VOLUME: 163
109
TITLE: Thymus algeriensis Bioss & Reut: Relationship of phenolic compounds composition with in vitro/in vivo antioxidant and antibacterial activity Full Text
AUTHORS: Righi, N; Boumerfeg, S; Fernandes, PAR; Deghima, A; Baali, F; Coelho, E; Cardoso, SM; Coimbra, MA; Baghiani, A;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
AUTHORS: Righi, N; Boumerfeg, S; Fernandes, PAR; Deghima, A; Baali, F; Coelho, E; Cardoso, SM; Coimbra, MA; Baghiani, A;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
110
TITLE: Cell Wall Composition and Ultrastructural Immunolocalization of Pectin and Arabinogalactan Protein during Olea europaea L. Fruit Abscission Full Text
AUTHORS: Parra, R; Paredes, MA; Labrador, J; Nunes, C; Coimbra, MA; Fernandez Garcia, N; Olmos, E; Gallardo, M; Gomez Jimenez, MC;
PUBLISHED: 2020, SOURCE: PLANT AND CELL PHYSIOLOGY, VOLUME: 61, ISSUE: 4
AUTHORS: Parra, R; Paredes, MA; Labrador, J; Nunes, C; Coimbra, MA; Fernandez Garcia, N; Olmos, E; Gallardo, M; Gomez Jimenez, MC;
PUBLISHED: 2020, SOURCE: PLANT AND CELL PHYSIOLOGY, VOLUME: 61, ISSUE: 4
