Joana Alexandra da Silva Oliveira


AuthID: R-000-6K0

Confirmed Publications: 94



91
TITLE: Antioxidant properties of prepared blueberry (Vaccinium myrtillus) extracts  Full Text
AUTHORS: Faria, A ; Oliveira, J ; Neves, P; Gameiro, Paula ; Santos Buelga, C; de Freitas, V ; Mateus, N ;
PUBLISHED: 2005, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 53, ISSUE: 17
INDEXED IN: Scopus WOS CrossRef: 153
IN MY: ORCID | ResearcherID
92
TITLE: Screening of portisins (vinylpyranoanthocyanin pigments) in port wine by LC/DAD-MS
AUTHORS: Mateus, N ; Oliveira, J ; Gonzalez Paramas, AM; Santos Buelga, C; de Freitas, V ;
PUBLISHED: 2005, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 11, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID | ResearcherID
93
TITLE: New family of bluish pyranoanthocyanins
AUTHORS: Mateus, N ; Oliveira, J ; Haettich Motta, M; de Freitas, V ;
PUBLISHED: 2004, SOURCE: JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY, VOLUME: 2004, ISSUE: 5
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID
94
TITLE: NMR structure characterization of a new vinylpyranoanthocyanin-catechin pigment (a portisin)  Full Text
AUTHORS: Mateus, N ; Oliveira, J ; Santos Buelga, C; Silva, AMS ; de Freitas, V ;
PUBLISHED: 2004, SOURCE: TETRAHEDRON LETTERS, VOLUME: 45, ISSUE: 17
INDEXED IN: Scopus WOS CrossRef: 76
IN MY: ORCID | ResearcherID
Página 10 de 10. Total de resultados: 94.

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