Márcia Alexandra da Silva Correia
AuthID: R-000-A9Z
1
TÃTULO: Biochemical portrait of the inner-membrane associated cytochrome CbcA: insights into its role in extracellular electron transfer
AUTORES: Antunes, J. M. A.; Silva, M. A.; Correia, M. A. S.; Santos Silva, T.; Salgueiro, C. A.; Morgado, L.;
PUBLICAÇÃO: 2024, FONTE: FEBS OPEN BIO, VOLUME: 14
AUTORES: Antunes, J. M. A.; Silva, M. A.; Correia, M. A. S.; Santos Silva, T.; Salgueiro, C. A.; Morgado, L.;
PUBLICAÇÃO: 2024, FONTE: FEBS OPEN BIO, VOLUME: 14
INDEXADO EM:
WOS

2
TÃTULO: Fruit byproducts as alternative ingredients for bakery products
AUTORES: Mafalda Alexandra Silva; Tânia Gonçalves Albuquerque; Rita C. Alves; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2021, FONTE: Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges
AUTORES: Mafalda Alexandra Silva; Tânia Gonçalves Albuquerque; Rita C. Alves; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2021, FONTE: Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges
3
TÃTULO: Melon (Cucumis melo L.) by-products: Potential food ingredients for novel functional foods? Full Text
AUTORES: Mafalda Alexandra Silva; Tania Goncalves Albuquerque; Rita C. Alves; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2020, FONTE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 98
AUTORES: Mafalda Alexandra Silva; Tania Goncalves Albuquerque; Rita C. Alves; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2020, FONTE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 98
4
TÃTULO: Fat and salt content of "Bolas de Berlim": a comparative study
AUTORES: Tania Goncalves Albuquerque; Beatriz P P Oliveira ; Mafalda Alexandra Silva; Helena S Costa;
PUBLICAÇÃO: 2019, FONTE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, NÚMERO: sup1
AUTORES: Tania Goncalves Albuquerque; Beatriz P P Oliveira ; Mafalda Alexandra Silva; Helena S Costa;
PUBLICAÇÃO: 2019, FONTE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, NÚMERO: sup1
INDEXADO EM:
WOS
CrossRef


5
TÃTULO: Opuntia ficus-indica (L.) Mill. and Annona cherimola Mill. by-products: a potential to be exploited
AUTORES: Paula Pereira; Tania Goncalves Albuquerque; Mafalda Alexandra Silva; Renata Ramalho; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2019, FONTE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, NÚMERO: sup1
AUTORES: Paula Pereira; Tania Goncalves Albuquerque; Mafalda Alexandra Silva; Renata Ramalho; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2019, FONTE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, NÚMERO: sup1
INDEXADO EM:
WOS
CrossRef


6
TÃTULO: Vitamin C evaluation in foods for infants and young children by a rapid and accurate analytical method Full Text
AUTORES: Mafalda Alexandra Silva; Tania Goncalves Albuquerque; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2018, FONTE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
AUTORES: Mafalda Alexandra Silva; Tania Goncalves Albuquerque; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2018, FONTE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
7
TÃTULO: Stability and Ligand Promiscuity of Type A Carbohydrate-binding Modules Are Illustrated by the Structure of Spirochaeta thermophila StCBM64C
AUTORES: Virgnia M R Pires; Pedro M M Pereira; Joana L A Bras; Marcia Correia; Vania Cardoso; Pedro Bule; Victor D Alves; Shabir Najmudin; Immacolata Venditto; Luis M A Ferreira; Maria Joao Romao; Ana Luisa Carvalho; Carlos M G A Fontes; Duarte Miguel Prazeres;
PUBLICAÇÃO: 2017, FONTE: JOURNAL OF BIOLOGICAL CHEMISTRY, VOLUME: 292, NÚMERO: 12
AUTORES: Virgnia M R Pires; Pedro M M Pereira; Joana L A Bras; Marcia Correia; Vania Cardoso; Pedro Bule; Victor D Alves; Shabir Najmudin; Immacolata Venditto; Luis M A Ferreira; Maria Joao Romao; Ana Luisa Carvalho; Carlos M G A Fontes; Duarte Miguel Prazeres;
PUBLICAÇÃO: 2017, FONTE: JOURNAL OF BIOLOGICAL CHEMISTRY, VOLUME: 292, NÚMERO: 12
8
TÃTULO: Multivariate characterization of salt and fat content, and the fatty acid profile of pastry and bakery products
AUTORES: Tania Goncalves Albuquerque; Joana Santos; Mafalda Alexandra Silva; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2017, FONTE: FOOD & FUNCTION, VOLUME: 8, NÚMERO: 11
AUTORES: Tania Goncalves Albuquerque; Joana Santos; Mafalda Alexandra Silva; Beatriz B P P Oliveira ; Helena S Costa;
PUBLICAÇÃO: 2017, FONTE: FOOD & FUNCTION, VOLUME: 8, NÚMERO: 11
9
TÃTULO: Structural Data on the Periplasmic Aldehyde Oxidoreductase PaoABC from Escherichia coli: SAXS and Preliminary X-ray Crystallography Analysis Full Text
AUTORES: Ana Rita Otrelo Cardoso; Marcia Alexandra D da Silva Correia; Viola Schwuchow; Dmitri I Svergun; Maria Joao Romao; Silke Leimkuehler; Teresa Santos Silva;
PUBLICAÇÃO: 2014, FONTE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, NÚMERO: 2
AUTORES: Ana Rita Otrelo Cardoso; Marcia Alexandra D da Silva Correia; Viola Schwuchow; Dmitri I Svergun; Maria Joao Romao; Silke Leimkuehler; Teresa Santos Silva;
PUBLICAÇÃO: 2014, FONTE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, NÚMERO: 2
INDEXADO EM:
Scopus
WOS


10
TÃTULO: TupA: A Tungstate Binding Protein in the Periplasm of Desulfovibrio alaskensis G20 Full Text
AUTORES: Ana Rita Otrelo Cardoso; Rashmi R Nair; Marcia A S Correia; Maria G Rivas; Teresa Santos Silva;
PUBLICAÇÃO: 2014, FONTE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, NÚMERO: 7
AUTORES: Ana Rita Otrelo Cardoso; Rashmi R Nair; Marcia A S Correia; Maria G Rivas; Teresa Santos Silva;
PUBLICAÇÃO: 2014, FONTE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, NÚMERO: 7
INDEXADO EM:
Scopus
WOS

