Maria Manuela Estevez Pintado
AuthID: R-000-C90
331
TITLE: Chitosan as an effective inhibitor of multidrug resistant Acinetobacter baumannii Full Text
AUTHORS: Costa, EM; Silva, S; Vicente, S; Veiga, M; Tavaria, F; Pintado, MM;
PUBLISHED: 2017, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 178
AUTHORS: Costa, EM; Silva, S; Vicente, S; Veiga, M; Tavaria, F; Pintado, MM;
PUBLISHED: 2017, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 178
INDEXED IN: 
Scopus 
WOS
Scopus WOS332
TITLE: Cross-cultural development of hibiscus tea sensory lexicons for trained and untrained panelists Full Text
AUTHORS: Maria Joao P Monteiro; Ana Isabel A Costa; Maria Isabel Franco; Aurelie Bechoff; Mady Cisse; Fliedel Genevieve; Keith Tomlins; Maria Manuela E Pintado;
PUBLISHED: 2017, SOURCE: JOURNAL OF SENSORY STUDIES, VOLUME: 32, ISSUE: 5
AUTHORS: Maria Joao P Monteiro; Ana Isabel A Costa; Maria Isabel Franco; Aurelie Bechoff; Mady Cisse; Fliedel Genevieve; Keith Tomlins; Maria Manuela E Pintado;
PUBLISHED: 2017, SOURCE: JOURNAL OF SENSORY STUDIES, VOLUME: 32, ISSUE: 5
INDEXED IN: WOS
WOS333
TITLE: Intestinal anti-inflammatory effects of goat whey on DNBS-induced colitis in mice Full Text
AUTHORS: Daline F S Araujo; Gerlane C B Guerra; Maria Manuela E Pintado; Yasmim R F Sousa; Francesca Algieri; Alba Rodriguez Nogales; Raimundo F Araujo; Julio Galvez; Rita de Cassia E Queiroga; Maria Elena Rodriguez Cabezas;
PUBLISHED: 2017, SOURCE: PLOS ONE, VOLUME: 12, ISSUE: 9
AUTHORS: Daline F S Araujo; Gerlane C B Guerra; Maria Manuela E Pintado; Yasmim R F Sousa; Francesca Algieri; Alba Rodriguez Nogales; Raimundo F Araujo; Julio Galvez; Rita de Cassia E Queiroga; Maria Elena Rodriguez Cabezas;
PUBLISHED: 2017, SOURCE: PLOS ONE, VOLUME: 12, ISSUE: 9
INDEXED IN: WOS
WOS334
TITLE: A review of chitosan's effect on oral biofilms: Perspectives from the tube to the mouth Full Text
AUTHORS: Eduardo Manuel Costa; Sara Silva; Mariana Veiga; Freni Kekhasharn Tavaria; Maria Manuela Pintado;
PUBLISHED: 2017, SOURCE: JOURNAL OF ORAL BIOSCIENCES, VOLUME: 59, ISSUE: 4
AUTHORS: Eduardo Manuel Costa; Sara Silva; Mariana Veiga; Freni Kekhasharn Tavaria; Maria Manuela Pintado;
PUBLISHED: 2017, SOURCE: JOURNAL OF ORAL BIOSCIENCES, VOLUME: 59, ISSUE: 4
INDEXED IN: WOS
WOS335
TITLE: Edible packaging: A vehicle for functional compounds
AUTHORS: Pereira, JO; Pintado, MM;
PUBLISHED: 2017, SOURCE: Edible Food Packaging: Materials and Processing Technologies
AUTHORS: Pereira, JO; Pintado, MM;
PUBLISHED: 2017, SOURCE: Edible Food Packaging: Materials and Processing Technologies
INDEXED IN: Scopus
Scopus336
TITLE: The effect of Isabel grape addition on the physicochemical, microbiological and sensory characteristics of probiotic goat milk yogurt
AUTHORS: Francyeli Araujo Silva; Maria Elieidy G Gomes de Oliveira; Rossana Maria F Feitosa de Figueiredo; Karoliny Brito Sampaio; Evandro Leite de Souza; Carlos Eduardo V Vasconcelos de Oliveira; Maria Manuela E Estevez Pintadoe; Rita de Cassia D Ramos do Egypto Queiroga;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 6
AUTHORS: Francyeli Araujo Silva; Maria Elieidy G Gomes de Oliveira; Rossana Maria F Feitosa de Figueiredo; Karoliny Brito Sampaio; Evandro Leite de Souza; Carlos Eduardo V Vasconcelos de Oliveira; Maria Manuela E Estevez Pintadoe; Rita de Cassia D Ramos do Egypto Queiroga;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 6
INDEXED IN: WOS
WOS337
TITLE: Insights into chitosan antibiofilm activity against methicillin-resistant Staphylococcus aureus Full Text
AUTHORS: Costa, EM; Silva, S; Tavaria, FK; Pintado, MM;
PUBLISHED: 2017, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 122, ISSUE: 6
AUTHORS: Costa, EM; Silva, S; Tavaria, FK; Pintado, MM;
PUBLISHED: 2017, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 122, ISSUE: 6
INDEXED IN: WOS
WOS338
TITLE: Bioactive phytochemicals in apple cultivars from the Portuguese protected geographical indication "MacA de Alcobaca:" Basis for market segmentation
AUTHORS: Domingos P F Almeida; Maria S Giao; Manuela Pintado; Maria Helena Gomes;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 20, ISSUE: 10
AUTHORS: Domingos P F Almeida; Maria S Giao; Manuela Pintado; Maria Helena Gomes;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 20, ISSUE: 10
INDEXED IN: WOS
WOS339
TITLE: Assessment of polyphenolic profile and antibacterial activity of pomegranate peel (Punica granatum) flour obtained from co-product of juice extraction
AUTHORS: Beatriz Gullon; Manuela E Pintado; Jose A Perez Alvarez; Manuel Viuda Martos;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 59
AUTHORS: Beatriz Gullon; Manuela E Pintado; Jose A Perez Alvarez; Manuel Viuda Martos;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 59
340
TITLE: Impact of pectin or chitosan on bulk, interfacial and antioxidant properties of (+)-catechin and beta-lactoglobulin ternary mixtures
AUTHORS: Ana L Oliveira; Mariana von Staszewski; Victor M P Pizones Ruiz Henestrosa; Manuela Pintado; Ana M R Pilosof;
PUBLISHED: 2016, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 55
AUTHORS: Ana L Oliveira; Mariana von Staszewski; Victor M P Pizones Ruiz Henestrosa; Manuela Pintado; Ana M R Pilosof;
PUBLISHED: 2016, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 55
