Characterization of Commercial Tunisian Monovarietal Olive Oils Produced from Autochthonous Olive Cultivars

AuthID
 P-00P-M25
9
Author(s)
Slim, S
·
Rodrigues, N
·
Oueslati, S
·
Tipo de Documento
Article
Year published
2018
Publicado
in EMIRATES JOURNAL OF FOOD AND AGRICULTURE, ISSN: 2079-052X
Volume: 30, Número: 7, Páginas: 581-591 (11)
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Scopus®
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Handle®
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Publication Identifiers
SCOPUS: 2-s2.0-85053278633
Wos: WOS:000448681500006
Source Identifiers
ISSN: 2079-052X
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