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TITLE: The Role of Nutraceutical Containing Polyphenols in Diabetes Prevention
AUTHORS: Fernandes, I ; Oliveira, J ; Pinho, A; Carvalho, E;
PUBLISHED: 2022, SOURCE: METABOLITES, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 19
IN MY: ORCID
17
TITLE: Anthocyanin-Related Pigments: Natural Allies for Skin Health Maintenance and Protection
AUTHORS: Correia, P; Araujo, P; Ribeiro, C; Oliveira, H ; Pereira, AR ; Mateus, N ; de Freitas, V; Bras, NF ; Gameiro, Paula ; Coelho, P; Bessa, LJ ; Oliveira, J ; Fernandes, I ;
PUBLISHED: 2021, SOURCE: ANTIOXIDANTS, VOLUME: 10, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID
18
TITLE: Characterization of Anthocyanins and Anthocyanin-Derivatives in Red Wines during Ageing in Custom Oxygenation Oak Wood Barrels  Full Text
AUTHORS: Prat Garcia, S; Oliveira, J ; del Alamo Sanza, M; de Freitas, V ; Nevares, I; Mateus, N ;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
19
TITLE: Copigmentation of anthocyanins with copigments possessing an acid-base equilibrium in moderately acidic solutions  Full Text
AUTHORS: Oliveira, J ; Azevedo, J ; Seco, A; Mendoza, J; Basilio, N; de Freitas, V ; Pina, F;
PUBLISHED: 2021, SOURCE: DYES AND PIGMENTS, VOLUME: 193
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
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