Victor Armando Pereira Freitas


AuthID: R-000-HGE

Confirmed Publications: 442



431
TITLE: Electrochemical studies of complexation of Pb in red wines  Full Text
AUTHORS: Vasconcelos, MT; Azenha, M ; de Freitas, V ;
PUBLISHED: 2000, SOURCE: ANALYST, VOLUME: 125, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID | CIÊNCIAVITAE
432
TITLE: Anticonvulsant and sodium channel-blocking properties of novel 10,11-dihydro-5H-dibenz[b,f]azepine-5-carboxamide derivatives  Full Text
AUTHORS: Benes, J; Parada, A; Figueiredo, AA; Alves, PC; Freitas, AP ; Learmonth, DA; Cunha, RA ; Garrett, J; Soares da Silva, P ;
PUBLISHED: 1999, SOURCE: JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 42, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 166
IN MY: ORCID
433
TITLE: Concentration and compositional changes of procyanidins in grape seeds and skin of white Vitis vinifera varieties  Full Text
AUTHORS: De Freitas, VAP ; Glories, Y;
PUBLISHED: 1999, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 79, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 75
IN MY: ORCID | CIÊNCIAVITAE
434
TITLE: Identification of some volatile descriptors of the rock-rose-like aroma of fortified red wines from Douro demarcated region  Full Text
AUTHORS: de Freitas, VAP ; Ramalho, PS; Azevedo, Z; Macedo, A;
PUBLISHED: 1999, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 47, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: ORCID | CIÊNCIAVITAE
435
TITLE: Role of polyphenols in copper complexation in red wines  Full Text
AUTHORS: Vasconcelos, MT; Azenha, M ; de Freitas, V ;
PUBLISHED: 1999, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 47, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 58
IN MY: ORCID | CIÊNCIAVITAE
436
TITLE: The influence of various phenolic compounds on scavenging activity assessed by an enzymatic method  Full Text
AUTHORS: de Gaulejac, NSC; Vivas, N; de Freitas, V ; Bourgeois, G;
PUBLISHED: 1999, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 79, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 57
IN MY: ORCID | CIÊNCIAVITAE
437
TITLE: Volatile components of Cistus ladanifer leaves  Full Text
AUTHORS: Ramalho, PS; de Freitas, VAP ; Macedo, A; Silva, G ; Silva, AMS ;
PUBLISHED: 1999, SOURCE: FLAVOUR AND FRAGRANCE JOURNAL, VOLUME: 14, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID | CIÊNCIAVITAE
438
TITLE: A new indole alkaloid from Sarcocephalus latifolius
AUTHORS: Abreu, P; Pereira, A ;
PUBLISHED: 1998, SOURCE: HETEROCYCLES, VOLUME: 48, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 28
IN MY: ORCID
439
TITLE: Characterisation of oligomeric and polymeric procyanidins from grape seeds by liquid secondary ion mass spectrometry  Full Text
AUTHORS: de Freitas, VAP ; Glories, Y; Bourgeois, G; Vitry, C;
PUBLISHED: 1998, SOURCE: PHYTOCHEMISTRY, VOLUME: 49, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 104
IN MY: ORCID | CIÊNCIAVITAE
440
TITLE: Incidence of molecular structure in oxidation of grape seed procyanidins  Full Text
AUTHORS: de Freitas, VAP ; Glories, Y; Laguerre, M;
PUBLISHED: 1998, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 46, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 46
IN MY: ORCID | CIÊNCIAVITAE
Página 44 de 45. Total de resultados: 442.

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