Susana Isabel Pereira Casal Vicente


AuthID: R-000-GWV

Confirmed Publications: 404



261
TITLE: É possível inovar e valorizar produtos e sub-produtos de origem vegetal tradicionais?
AUTHORS: Elsa Ramalhosa; Teresa Delgado; Luana Fernandes; Ana C Silva; Nuno Rodrigues; Teresa Gomes; Ermelinda Pereira; Albino Bento; Susana Casal ; Paula Baptista; J.A. Pereira;
PUBLISHED: 2013, SOURCE: I Simpósio Científico da ASSESCA-PLP
INDEXED IN: Handle
262
TITLE: Efeito da adição de borra de café fresca e compostada na atividade antioxidante de alface
AUTHORS: Teresa Delgado; Anabela Ferreira; Teresa Gomes; J.A. Pereira; Paula Baptista; Susana Casal ; Elsa Ramalhosa;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingenieria y Ciencias Horticolas
INDEXED IN: Handle
263
TITLE: Efeito dos ultra-sons, temperatura e tempo na actividade antioxidante de cascas de castanha (Castanea sativa Mill.)
AUTHORS: Teresa Delgado; J.A. Pereira; Susana Casal ; Elsa Ramalhosa;
PUBLISHED: 2013, SOURCE: XIX Encontro Galego Português de Química
INDEXED IN: Handle
IN MY: CIÊNCIAVITAE
264
TITLE: Effect of cooking on olive oil quality attributes  Full Text
AUTHORS: Carla S P Santos; Rebeca Cruz ; Sara C Cunha ; Susana Casal ;
PUBLISHED: 2013, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 54, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 55
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
265
TITLE: Effect of fresh and composted espresso spent coffee on soil and Lactuca sativa L. mineral composition
AUTHORS: Teresa Gomes; Rebeca Cruz; J.A. Pereira; Elsa Ramalhosa; Susana Casal ; Paula Baptista;
PUBLISHED: 2013, SOURCE: FV2013 - XIII Congresso Luso-Espanhol de Fisiologia Vegetal
INDEXED IN: Handle
266
TITLE: Effect of Olive Leaves Addition during the Extraction Process of Overmature Fruits on Olive Oil Quality  Full Text
AUTHORS: Malheiro, R; Susana Casal ; Teixeira, H; Bento, A ; Pereira, JA ;
PUBLISHED: 2013, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 6, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: CIÊNCIAVITAE
267
TITLE: Espresso coffee residues in horticultural improvement
AUTHORS: Rebeca Cruz; Simone Morais; Eulália Mendes; J.A. Pereira; Paula Baptista; Elsa Ramalhosa; Susana Casal ;
PUBLISHED: 2013, SOURCE: XXIII Encontro Nacional da SPQ – Desafios em Química
INDEXED IN: Handle
268
TITLE: NEW DOMESTIC PROCESSING METHODS: EFFECT ON POTATO NUTRITIONAL COMPOSITION
AUTHORS: Santos, CSP; Cunha, SC; Pereira, JA; Susana Casal ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS Handle
IN MY: CIÊNCIAVITAE
269
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Page 27 of 41. Total results: 404.

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