151
TITLE: Omega-3 fatty acids inclusion as part of an energy restricted diet to improve the effect on blood lipids
AUTHORS: Maria Marques; Dolores Parra; Mairead Kiely; Narcisa Bandarra; Inga Thorsdottir; Alfredo A Martinez;
PUBLISHED: 2008, SOURCE: MEDICINA CLINICA, VOLUME: 130, ISSUE: 1
INDEXED IN: WOS
152
TITLE: Impact of fish intake on oxidative stress when included into a moderate energy-restricted program to treat obesity  Full Text
AUTHORS: Dolores Parra; Narcisa M Bandarra; Mairead Kiely; Inga Thorsdottir; Alfredo A Martinez;
PUBLISHED: 2007, SOURCE: EUROPEAN JOURNAL OF NUTRITION, VOLUME: 46, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
153
TITLE: Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content
AUTHORS: Thorsdottir, I; Tomasson, H; Gunnarsdottir, I; Gisladottir, E; Kiely, M; Parra, MD; Bandarra, NM; Schaafsma, G; Martinez, JA;
PUBLISHED: 2007, SOURCE: INTERNATIONAL JOURNAL OF OBESITY, VOLUME: 31, ISSUE: 10
INDEXED IN: Scopus WOS
154
TITLE: Influence of conjugated linoleic acid on growth, lipid composition and hepatic lipogenesis in juvenile European sea bass (Dicentrarchus labrax)  Full Text
AUTHORS: Valente, LMP ; Bandarra, NM; Figueiredo Silva, AC; Cordeiro, AR; Simoes, RM; Nunes, ML ;
PUBLISHED: 2007, SOURCE: 12th International Symposium on Fish Nutrition and Feeding in AQUACULTURE, VOLUME: 267, ISSUE: 1-4
INDEXED IN: Scopus WOS CrossRef
155
TITLE: The effect of low temperature on fatty acid composition and tocopherols of the red microalga, Porphyridium cruentum  Full Text
AUTHORS: Yasar Durmaz; Margarida Monteiro; Narcisa Bandarra; Sevket Gokpinar; Oya Isik;
PUBLISHED: 2007, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 19, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
156
TITLE: Inclusion of fish or fish oil to weight-loss-diets for young adults; effects on blood lipids. SEAFOODplus-YOUNG
AUTHORS: Ingibjorg Gunnarsdottir; Helgi Tomasson; Mairead Kiely; Alfredo A Martinez; Narcisa M Bandarra; Maria G Morais; Inga Thorsdottir;
PUBLISHED: 2007, SOURCE: 15th European Congress on Obesity in INTERNATIONAL JOURNAL OF OBESITY, VOLUME: 31
INDEXED IN: WOS
159
160
TITLE: Erythrocyte membrane fatty acid incorporation as a marker of fish diet in young overweight Europeans  Full Text
AUTHORS: Narcisa M Bandarra; Margarida Monteiro; Alfredo A Martinez; Mairead Kiely; Inga Thorsdottir;
PUBLISHED: 2007, SOURCE: JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, VOLUME: 16, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
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