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TITLE: Production of Sustainable Postbiotics from Sugarcane Straw for Potential Food Applications
AUTHORS: Oliveira, Ana L. S.; Seara, Marta; Carvalho, Maria Joao; de Carvalho, Nelson Mota; Costa, Eduardo M.; Silva, Sara; Duarte, Marco; Pintado, Manuela; Oliveira, Carla; Madureira, Ana Raquel;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 6
INDEXED IN: Scopus WOS
34
TITLE: Lignin from sugarcane bagasse as a prebiotic additive for poultry feed  Full Text
AUTHORS: Fangueiro, Joana F.; de Carvalho, Nelson Mota; Antunes, Filipa; Mota, Ines F.; Pintado, Manuela Estevez; Madureira, Ana Raquel; Costa, Patricia Santos;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 239
INDEXED IN: Scopus WOS
38
TITLE: Peptide extract from spent yeast improves resistance of Saccharomyces cerevisiae to oxidative stress  Full Text
AUTHORS: Lopes, Ana; Azevedo Silva, Joao; Carsanba, Erdem; Pintado, Manuela; Oliveira, Ana Sofia; Ferreira, Carlos; Pereira, Joana Odila; Carvalho, Ana P.; Oliveira, Carla;
PUBLISHED: 2023, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
INDEXED IN: Scopus WOS
39
TITLE: Bigels as Delivery Systems of Bioactive Fatty Acids Present in Functional Edible Oils: Coconut, Avocado, and Pomegranate
AUTHORS: Machado, Manuela; Sousa, Sergio Cruz; Rodriguez Alcala, Luis Miguel; Pintado, Manuela; Gomes, Ana Maria;
PUBLISHED: 2023, SOURCE: GELS, VOLUME: 9, ISSUE: 4
INDEXED IN: Scopus WOS
40
TITLE: Potential of omega-3 and conjugated fatty acids to control microglia inflammatory imbalance elicited by obesogenic nutrients  Full Text
AUTHORS: Salsinha, A. S.; Socodato, R.; Rodrigues, A.; Vale Silva, R.; Relvas, J. B.; Pintado, M.; Rodriguez Alcala, L. M.;
PUBLISHED: 2023, SOURCE: BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS, VOLUME: 1868, ISSUE: 7
INDEXED IN: Scopus WOS
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