José Alberto Cardoso Pereira
AuthID: R-000-7YR
131
TITLE: Probiotic potential of indigenous yeasts isolated during the fermentation of table olives from Northeast of Portugal Full Text
AUTHORS: Oliveira, T; Ramalhosa, E; Nunes, L; Pereira, JA; Colla, E; Pereira, EL;
PUBLISHED: 2017, SOURCE: 18th World Congress of Food Science and Technology (IUFoST) in INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 44
AUTHORS: Oliveira, T; Ramalhosa, E; Nunes, L; Pereira, JA; Colla, E; Pereira, EL;
PUBLISHED: 2017, SOURCE: 18th World Congress of Food Science and Technology (IUFoST) in INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 44
132
TITLE: Monitorização das populações de Anarsia lineatella Zeller e Grapholita molesta (Busck) em amendoais localizados em Tras-os-Montes (Portugal)
AUTHORS: David Barreales; Sónia A Santos; Jacinto Benhadi Marín; José A Pereira; António C Ribeiro;
PUBLISHED: 2017
AUTHORS: David Barreales; Sónia A Santos; Jacinto Benhadi Marín; José A Pereira; António C Ribeiro;
PUBLISHED: 2017
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ORCID
ORCID133
TITLE: Monovarietal extra-virgin olive oil classification: a fusion of human sensory attributes and an electronic tongue Full Text
AUTHORS: Dias, LG; Rodrigues, N; Veloso, ACA; Pereira, JA; Peres, AM;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
AUTHORS: Dias, LG; Rodrigues, N; Veloso, ACA; Pereira, JA; Peres, AM;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
134
TITLE: Sensory intensity assessment of olive oils using an electronic tongue Full Text
AUTHORS: Veloso, ACA; Dias, LG; Rodrigues, N; Pereira, JA; Peres, AM;
PUBLISHED: 2016, SOURCE: TALANTA, VOLUME: 146
AUTHORS: Veloso, ACA; Dias, LG; Rodrigues, N; Pereira, JA; Peres, AM;
PUBLISHED: 2016, SOURCE: TALANTA, VOLUME: 146
135
TITLE: Identification of leaf volatiles from olive (Olea europaea) and their possible role in the ovipositional preferences of olive fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae) Full Text
AUTHORS: Malheiro, R; Susana Casal ; Cunha, SC; Baptista, P; Pereira, JA;
PUBLISHED: 2016, SOURCE: PHYTOCHEMISTRY, VOLUME: 121
AUTHORS: Malheiro, R; Susana Casal ; Cunha, SC; Baptista, P; Pereira, JA;
PUBLISHED: 2016, SOURCE: PHYTOCHEMISTRY, VOLUME: 121
136
TITLE: Effects of kaolin particle films on the life span of an orb-weaver spider
AUTHORS: Benhadi Marín, J; Pereira, JA; Santos, SAP;
PUBLISHED: 2016, SOURCE: Chemosphere, VOLUME: 144
AUTHORS: Benhadi Marín, J; Pereira, JA; Santos, SAP;
PUBLISHED: 2016, SOURCE: Chemosphere, VOLUME: 144
INDEXED IN: 
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ORCID137
TITLE: Effect of hot air convective drying on the fatty acid and vitamin E composition of chestnut (Castanea sativa Mill.) slices Full Text
AUTHORS: Teresa Delgado; Jose Alberto Pereira; Elsa Ramalhosa; Susana Casal ;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 8
AUTHORS: Teresa Delgado; Jose Alberto Pereira; Elsa Ramalhosa; Susana Casal ;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 8
138
TITLE: Monovarietal extra-virgin olive oil classification: a fusion of human sensory attributes and an electronic tongue
AUTHORS: Dias, LG; Rodrigues, N; Veloso, ACA; Pereira, JA; Peres, AM;
PUBLISHED: 2016, SOURCE: European Food Research and Technology, VOLUME: 242, ISSUE: 2
AUTHORS: Dias, LG; Rodrigues, N; Veloso, ACA; Pereira, JA; Peres, AM;
PUBLISHED: 2016, SOURCE: European Food Research and Technology, VOLUME: 242, ISSUE: 2
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID139
TITLE: Ground cover management affects parasitism of Prays oleae (Bernard) Full Text
AUTHORS: Villa, M; Santos, SAP; Mexia, A; Bento, A; Pereira, JA;
PUBLISHED: 2016, SOURCE: BIOLOGICAL CONTROL, VOLUME: 96
AUTHORS: Villa, M; Santos, SAP; Mexia, A; Bento, A; Pereira, JA;
PUBLISHED: 2016, SOURCE: BIOLOGICAL CONTROL, VOLUME: 96
140
TITLE: Fungal endophyte communities in above- and belowground olive tree organs and the effect of season and geographic location on their structures Full Text
AUTHORS: Fatima Martins; Jose Alberto Pereira; Paulo Bota; Albino Bento; Paula Baptista;
PUBLISHED: 2016, SOURCE: FUNGAL ECOLOGY, VOLUME: 20
AUTHORS: Fatima Martins; Jose Alberto Pereira; Paulo Bota; Albino Bento; Paula Baptista;
PUBLISHED: 2016, SOURCE: FUNGAL ECOLOGY, VOLUME: 20
