Helena Maria Gomes Lourenco
AuthID: R-00H-2EJ
1
TITLE: How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
AUTHORS: Sales, Sabrina; Lourenco, Helena M.; Bandarra, Narcisa M.; Afonso, Claudia; Matos, Joana; Botelho, Maria Joao; Pessoa, Maria Fernanda; Felix, Pedro M.; Veronez, Arthur; Cardoso, Carlos;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
AUTHORS: Sales, Sabrina; Lourenco, Helena M.; Bandarra, Narcisa M.; Afonso, Claudia; Matos, Joana; Botelho, Maria Joao; Pessoa, Maria Fernanda; Felix, Pedro M.; Veronez, Arthur; Cardoso, Carlos;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
2
TITLE: Protein Hydrolysates from Salmon Heads and Cape Hake By-Products: Comparing Enzymatic Method with Subcritical Water Extraction on Bioactivity Properties
AUTHORS: Pires, Carla; Leitao, Matilde; Sapatinha, Maria; Goncalves, Amparo; Oliveira, Helena; Nunes, Maria Leonor; Teixeira, Barbara; Mendes, Rogerio; Camacho, Carolina; Machado, Manuela; Pintado, Manuela; Ribeiro, Ana Rita; Vieira, Elsa F.; Delerue Matos, Cristina; Lourenco, Helena Maria; Marques, Antonio;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 15
AUTHORS: Pires, Carla; Leitao, Matilde; Sapatinha, Maria; Goncalves, Amparo; Oliveira, Helena; Nunes, Maria Leonor; Teixeira, Barbara; Mendes, Rogerio; Camacho, Carolina; Machado, Manuela; Pintado, Manuela; Ribeiro, Ana Rita; Vieira, Elsa F.; Delerue Matos, Cristina; Lourenco, Helena Maria; Marques, Antonio;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 15
3
TITLE: Elemental composition and in vitro bioaccessibility assessment of holothuroids
AUTHORS: Sales, S. S.; Lourenco, H. M.; Bandarra, N. M.; Cardoso, C.; Brito, P.; Botelho, M. J.; Goncalves, S.; Coelho, I; Delgado, I; Pessoa, M. F.; Felix, P. M.; Afonso, C.;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 115
AUTHORS: Sales, S. S.; Lourenco, H. M.; Bandarra, N. M.; Cardoso, C.; Brito, P.; Botelho, M. J.; Goncalves, S.; Coelho, I; Delgado, I; Pessoa, M. F.; Felix, P. M.; Afonso, C.;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 115
4
TITLE: Bivalve Shellfish Safety in Portugal: Variability of Faecal Levels, Metal Contaminants and Marine Biotoxins during the Last Decade (2011-2020)
AUTHORS: Braga, Ana Catarina; Rodrigues, Susana Margarida; Lourenco, Helena Maria; Costa, Pedro Reis; Pedro, Sonia;
PUBLISHED: 2023, SOURCE: TOXINS, VOLUME: 15, ISSUE: 2
AUTHORS: Braga, Ana Catarina; Rodrigues, Susana Margarida; Lourenco, Helena Maria; Costa, Pedro Reis; Pedro, Sonia;
PUBLISHED: 2023, SOURCE: TOXINS, VOLUME: 15, ISSUE: 2
5
TITLE: Development and quality assessment of smoked rainbow trout with reduced sodium content
AUTHORS: Rybicka, Iga; Silva, Marlene; Goncalves, Amparo; Oliveira, Helena; Lourenco, Helena; Marques, Antonio; Fraqueza, Maria Joao; Serrano, Carmo; Nunes, Maria Leonor;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 58, ISSUE: 7
AUTHORS: Rybicka, Iga; Silva, Marlene; Goncalves, Amparo; Oliveira, Helena; Lourenco, Helena; Marques, Antonio; Fraqueza, Maria Joao; Serrano, Carmo; Nunes, Maria Leonor;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 58, ISSUE: 7
6
TITLE: Effect of Deployment and Harvest Date on Growth and High-Value Compounds of Farmed Alaria esculenta
AUTHORS: Blanco, Silvia; Sapatinha, Maria; Mackey, Mick; Maguire, Julie; Paolacci, Simona; Goncalves, Susana; Lourenco, Helena Maria; Mendes, Rogerio; Bandarra, Narcisa Maria; Pires, Carla;
PUBLISHED: 2023, SOURCE: MARINE DRUGS, VOLUME: 21, ISSUE: 5
AUTHORS: Blanco, Silvia; Sapatinha, Maria; Mackey, Mick; Maguire, Julie; Paolacci, Simona; Goncalves, Susana; Lourenco, Helena Maria; Mendes, Rogerio; Bandarra, Narcisa Maria; Pires, Carla;
PUBLISHED: 2023, SOURCE: MARINE DRUGS, VOLUME: 21, ISSUE: 5
7
TITLE: Different Diets Based on Yellow Mealworm (Tenebrio molitor)—Part B: Modification of the Intestinal Inflammatory Response and the Microbiota Composition of Rainbow Trout (Oncorhynchus mykiss)
AUTHORS: Federico Melenchón; Ana María Larrán; Marta Hernández; David Abad; Amalia Morales; Héctor Pula; Dmitri Fabrikov; María José Sánchez Muros; Alba Galafat; Francisco Javier Alarcón; Helena Lourenço; María-Fernanda Pessoa; Cristina Tomás Almenar;
PUBLISHED: 2023, SOURCE: Fishes, VOLUME: 8, ISSUE: 6
AUTHORS: Federico Melenchón; Ana María Larrán; Marta Hernández; David Abad; Amalia Morales; Héctor Pula; Dmitri Fabrikov; María José Sánchez Muros; Alba Galafat; Francisco Javier Alarcón; Helena Lourenço; María-Fernanda Pessoa; Cristina Tomás Almenar;
PUBLISHED: 2023, SOURCE: Fishes, VOLUME: 8, ISSUE: 6
8
TITLE: Different Diets Based on Yellow Mealworm (Tenebrio molitor)—Part A: Facing the Decrease in Omega−3 Fatty Acids in Fillets of Rainbow Trout (Oncorhynchus mykiss)
AUTHORS: Federico Melenchón; Ana María Larrán; Miguel-Ángel Sanz; Daniel Rico; Dmitri Fabrikov; Fernando Barroso; Alba Galafat; Francisco Javier Alarcón; Amalia Morales; Carmen Hidalgo; Helena Lourenço; María-Fernanda Pessoa; Cristina Tomás Almenar;
PUBLISHED: 2023, SOURCE: Fishes, VOLUME: 8, ISSUE: 6
AUTHORS: Federico Melenchón; Ana María Larrán; Miguel-Ángel Sanz; Daniel Rico; Dmitri Fabrikov; Fernando Barroso; Alba Galafat; Francisco Javier Alarcón; Amalia Morales; Carmen Hidalgo; Helena Lourenço; María-Fernanda Pessoa; Cristina Tomás Almenar;
PUBLISHED: 2023, SOURCE: Fishes, VOLUME: 8, ISSUE: 6
9
TITLE: Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios
AUTHORS: Carvalho, C ; Correia, D ; Severo, M ; Afonso, C ; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 10
AUTHORS: Carvalho, C ; Correia, D ; Severo, M ; Afonso, C ; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 10
10
TITLE: Fishmeal Dietary Replacement up to 50%: A Comparative Study of Two Insect Meals for Rainbow Trout (Oncorhynchus mykiss)
AUTHORS: Melenchón, F; de Mercado, E; Pula, HJ; Cardenete, G; Barroso, FG; Fabrikov, D; Lourenço, HM; Pessoa, MF; Lagos, L; Weththasinghe, P; Cortés, M; Tomás‐almenar, C;
PUBLISHED: 2022, SOURCE: Animals, VOLUME: 12, ISSUE: 2
AUTHORS: Melenchón, F; de Mercado, E; Pula, HJ; Cardenete, G; Barroso, FG; Fabrikov, D; Lourenço, HM; Pessoa, MF; Lagos, L; Weththasinghe, P; Cortés, M; Tomás‐almenar, C;
PUBLISHED: 2022, SOURCE: Animals, VOLUME: 12, ISSUE: 2
